a strong heated container used for chemical reactions and other processes using high pressures and temperatures, e.g. steam sterilization.
A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically.
A fume hood is typically a large piece of equipment enclosing five sides of a work area, the bottom of which is most commonly located at a standing work height.
A clean bench is an enclosed laboratory bench that is designed to prevent pollution and contamination by controlling and keeping the air cleanliness level.
Ultrasonic cleaning is a process that uses ultrasound (usually from 20 to 40 kHz) to agitate a fluid, with a cleaning effect.